Delicious Mushroom Soup

SERVING SIZE: 4-6

PREP TIME: 20 mins

COOK TIME: 30 mins

TOTAL TIME: 50 mins

Ingredients

1/4 cup oil

1 brown onion, chopped

1 tablespoon minced garlic

800 grams washed and sliced mushrooms

1/4 cup chopped fresh thyme

7 cups water

1 and 1/2 tablespoons chicken stock powder or vegetable stock powder

1/2 cup cream

1-2 teaspoons salt[to taste]

pepper to taste

Method

Place onion in the oil in a large saucepan.

Fry gently till softened and then add garlic

Fry for one minute

Add the mushrooms, fry for 10 minutes, stirring constantly

Now add the water and stock

Bring to the boil and simmer gently for 20 minutes till mushrooms are soft

Once cooked process the soup in a blender till smooth

Now add the cream and add salt and pepper to taste

Ready to serve . Enjoy!