Green Vegetable Curry

SERVING SIZE: 4

PREP TIME: 10 mins

COOK TIME: 20 mins

TOTAL TIME: 30 mins

Ingredients

2 tablespoons olive oil

800 grams mix of green beans, broccolini and spinach leaves

1 brown onion diced

2 tablespoons minced garlic

10 curry leaves

1x400 g coconut cream

2 tablespoons curry powder

1 red chilli finely sliced

1/4 teaspoon turmeric powder

salt to taste

2 tablespoons lime juice

steamed rice to serve with

Method

Place oil in a large saucepan add the onion and fry till softened then add garlic, curry leaves, chilli , curry powder and turmeric, fry gently will fragrant,

Add the vegetables and coconut cream , simmer for 5 minutes add salt to taste and lime juice , ready to serve with rice, Enjoy!!