Spicy Cabana Casserole
SERVING SIZE: 4
PREP TIME: 10 mins
COOK TIME: 40 mins
TOTAL TIME: 50 mins
Ingredients
1/4 cup oil
300g cabana sausage sliced
1 brown onion finely chopped
1 red capsicum diced
1 green chilli chopped [optional]
2 tomatoes diced
1 teaspoon salt [to taste]
pepper to taste
Method
In a frypan place the oil , onions, capsicum and chilli
Fry gently for about 10-15 minutes till vegetables are
soft and lightly browned
Add the tomatoes and cook till soft about 5 mins
Add the sliced cabana sausage , fry for another 10 mins till lightly browned and add salt to taste
Delicious served with buttered toast and a poached egg
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